Japanese sushi

  1. Learn to Slice Raw Fish like a Pro

    Learn to Slice Raw Fish like a Pro

    Every true fan of Japanese cuisine knows which place offers the ‘best selection’…

  2. What to Order Japanese sushi

    What to Order Japanese sushi

    Nigiri SushiShake (SHA-kay) Fresh salmonSome restaurants use smoked salm…

Recent post

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  3. Japanese Knife: TOJIRO (FUJITORA) Knives: Merging Tradition and Modernity

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  4. Japanese Knife: Yu Kurosaki Knives: Merging Tradition and Modernity

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  5. The Unique Features of the Japanese Sujihiki Knife

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  1. History of Masamoto Knives

    History of kitchen knives

    History of Masamoto Knives
  2. Japanese Knife : Sakai Takayuki Knives : Merging Tradition and Modernity

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    History of Damascus Knives
  5. Sakai Takayuki Grand Chef (Micarta Handle) Japanese Chef's Petty Knife (Utility) 150mm VS Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Petty Knife (Utility) 120mm

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